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Regional Store Manager – Miami Region (The Salty Donut)

Salary: $85,000–$95,000 + Quarterly Bonus

About The Salty

The Salty Donut is a chef‑driven, craft donut and coffee shop built on creativity, quality, and unforgettable guest experiences. We make everything in‑house, use only the best ingredients, and obsess over hospitality. Our stores are fast‑paced, team‑oriented, and fueled by people who love what they do. If you’re energized by growth, culture, and leading high‑performing teams, this is your next big move.

The Role

We’re looking for a Regional Store Manager to lead multiple Miami‑area locations and elevate every aspect of store performance—from people to product to guest experience. You’ll coach and develop Store Managers and Executive Pastry Chefs, ensure operational excellence, and uphold The Salty’s core values across your region.

This role is perfect for a high‑energy, multi‑unit leader who thrives in the field, builds strong teams, and knows how to drive results while keeping culture at the center.

What You’ll Do:

Lead, coach, and develop Store Managers and Executive Pastry Chefs.
Build strong internal succession plans and a deep bench of future leaders.
Ensure consistent execution of The Salty’s standards in hospitality, product quality, and store operations.
Conduct regular in‑store visits to assess performance, cleanliness, product quality, and team engagement.
Drive top‑line sales, productivity, and P&L performance across all locations.
Oversee forecasting, scheduling, payroll review, and operational compliance.
Manage vendor relationships, COGS, and production planning.
Ensure accuracy and usage of systems including Toast, Zenput, Asana, SharePoint, Google Drive, and Front.
Maintain all required licenses and permits for your region.
Support coffee program quality and beverage cost management.
Foster a positive, collaborative, fun‑loving culture that reflects The Salty’s values.

What We’re Looking For:

4+ years of F&B leadership experience, including 2+ years in multi‑unit management.
Strong communicator who connects authentically and drives results through people.
Highly organized, adaptable, and skilled at prioritizing in a fast‑moving environment.
Proven experience managing P&L, labor, COGS, and operational KPIs.
Knowledge of restaurant regulatory requirements (food safety, employee safety).
Ability to travel frequently between Miami‑area stores (up to 75%).
High‑energy, humble, service‑focused leader with a passion for The Salty’s mission.
Ability to stand for long periods and lift up to 30 lbs.

Perks & Benefits:

Competitive salary + quarterly bonus.
Schedule flexibility (45–50 hours/week).
6 weeks paid parental leave.
Health, dental & vision insurance options.
401(k) + Roth plans with company match.
Matching HSA.
Company‑paid life insurance.
Employee Assistance Programs.
Pet insurance.
Generous PTO, Sick Time & Well‑Being Time.
40% off donuts, coffee, merch & catering.
Friends & Family discount.
Anniversary program.
Real growth opportunities in a rapidly expanding brand.

Join the Craze

If you’re ready to lead with heart, elevate teams, and help shape the future of a fast‑growing, culture‑driven brand, we’d love to meet you. The Salty Donut is growing fast—and this role is a key part of that journey.

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